{"id":144,"date":"2026-08-12T15:46:48","date_gmt":"2026-08-12T15:46:48","guid":{"rendered":"https:\/\/fincalalaja.com\/?page_id=144"},"modified":"2026-08-12T19:23:31","modified_gmt":"2026-08-12T19:23:31","slug":"cafe","status":"publish","type":"page","link":"https:\/\/fincalalaja.com\/?page_id=144","title":{"rendered":"CAF\u00c9"},"content":{"rendered":"
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EL CAF\u00c9 DE FINCA LA LAJA, JOYA \u00daNICA CULTIVADA EN EUROPA<\/h4>\n <\/div>\n <\/div>\n
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UN CAF\u00c9 \u00daNICO EN EUROPA<\/h2>\n <\/div>\n <\/div>\n
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El caf\u00e9 de Finca La Laja Bodega Los Berrazales, representa una de las producciones m\u00e1s singulares y exclusivas de Europa. Se trata de un caf\u00e9 100% Ar\u00e1bica (Coffea arabica), variedad conocida por su alta calidad, suavidad y complejidad\n arom\u00e1tica. Este tipo de caf\u00e9 es el m\u00e1s apreciado a nivel mundial por su perfil organol\u00e9ptico refinado, con menor contenido en cafe\u00edna y una acidez m\u00e1s equilibrada que otras variedades como la Robusta.<\/p>\n

Cultivado en el excepcional microclima del Valle de Agaete, este caf\u00e9 se desarrolla en condiciones \u00fanicas dentro del continente europeo. La combinaci\u00f3n de temperaturas suaves durante todo el a\u00f1o, la influencia de los vientos alisios,\n la altitud y los suelos volc\u00e1nicos ricos en minerales crea un entorno perfecto para el crecimiento del cafeto. Adem\u00e1s, las plantas se cultivan bajo sombra natural, junto a naranjos, limoneros, aguacateros y mangos, en un sistema\n agroforestal tradicional que favorece una maduraci\u00f3n lenta del fruto y potencia sus cualidades arom\u00e1ticas.<\/p>\n <\/div>\n <\/div>\n <\/div>\n <\/div>\n <\/div>\n <\/div>\n <\/div>\n <\/div>\n <\/div>\n

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CAF\u00c9 100% AR\u00c1BICA CULTIVADO ENTRE VOLCANES Y NATURALEZA<\/h4>\n <\/div>\n <\/div>\n
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EXCLUSIVIDAD EN CADA TAZA<\/h2>\n <\/div>\n <\/div>\n
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El proceso de producci\u00f3n en Finca La Laja es completamente artesanal y respetuoso con el entorno. La recolecci\u00f3n se realiza a mano, seleccionando \u00fanicamente las cerezas en su punto \u00f3ptimo de maduraci\u00f3n. Posteriormente, los granos se\n secan al sol de forma natural, un m\u00e9todo tradicional que permite conservar intactas sus propiedades. Una vez seco, el caf\u00e9 se tuesta en peque\u00f1as cantidades, lo que garantiza frescura y un control preciso del perfil final en taza.<\/p>\n

El resultado es un caf\u00e9 de car\u00e1cter suave y elegante, con baja acidez y un equilibrio perfecto entre aroma y sabor. En taza, destaca por sus notas delicadas, con matices achocolatados, ligeros toques afrutados y un final limpio y persistente.\n Su perfil lo convierte en un caf\u00e9 muy accesible, ideal tanto para consumidores habituales como para quienes buscan una experiencia diferente y exclusiva.<\/p>\n <\/div>\n <\/div>\n <\/div>\n <\/div>\n <\/div>\n

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TRADICI\u00d3N, PAISAJES Y SABOR EN UNA EXPERIENCIA \u00daNICA<\/h4>\n <\/div>\n <\/div>\n
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CAF\u00c9 DE ORIGEN, CAF\u00c9 EXPECIONAL<\/h2>\n <\/div>\n <\/div>\n
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M\u00e1s all\u00e1 de su calidad, el caf\u00e9 de Finca La Laja es tambi\u00e9n un reflejo de la historia y la tradici\u00f3n agr\u00edcola del Valle de Agaete. Introducido en el siglo XIX, su cultivo ha sido preservado generaci\u00f3n tras generaci\u00f3n, manteniendo t\u00e9cnicas\n tradicionales que hoy en d\u00eda lo diferencian de las producciones industriales. Esta continuidad hist\u00f3rica, unida al cuidado artesanal en cada etapa del proceso, convierte a este caf\u00e9 en un producto \u00fanico, con identidad propia y profundamente\n ligado al territorio.<\/p>\n

Disfrutar del caf\u00e9 de Bodega Los Berrazales no es solo degustar una bebida, sino formar parte de una tradici\u00f3n viva, donde cada taza cuenta la historia de una tierra, un clima y unas manos que han sabido conservar, con dedicaci\u00f3n y\n pasi\u00f3n, uno de los secretos mejor guardados de Gran Canaria.<\/p>\n <\/div>\n <\/div>\n <\/div>\n <\/div>\n <\/div>\n <\/div>\n <\/div>\n <\/div>\n <\/div>\n<\/div>","protected":false},"excerpt":{"rendered":"

EL CAF\u00c9 DE FINCA LA LAJA, JOYA \u00daNICA CULTIVADA EN EUROPA UN CAF\u00c9 \u00daNICO EN EUROPA El caf\u00e9 de Finca La Laja Bodega Los Berrazales, representa una de las producciones m\u00e1s singulares y exclusivas de Europa. Se trata de un caf\u00e9 100% Ar\u00e1bica (Coffea arabica), variedad conocida por su alta calidad, suavidad y complejidad arom\u00e1tica. […]<\/p>\n","protected":false},"author":1,"featured_media":0,"parent":0,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"page-templates\/full-width-page.php","meta":{"footnotes":""},"class_list":["post-144","page","type-page","status-publish","hentry"],"yoast_head":"\nCAF\u00c9 - FINCA LA LAJA \/ BODEGA LOS BERRAZALES<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/fincalalaja.com\/?page_id=144\" \/>\n<meta property=\"og:locale\" content=\"es_ES\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"CAF\u00c9 - FINCA LA LAJA \/ BODEGA LOS BERRAZALES\" \/>\n<meta property=\"og:description\" content=\"EL CAF\u00c9 DE FINCA LA LAJA, JOYA \u00daNICA CULTIVADA EN EUROPA UN CAF\u00c9 \u00daNICO EN EUROPA El caf\u00e9 de Finca La Laja Bodega Los Berrazales, representa una de las producciones m\u00e1s singulares y exclusivas de Europa. 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